Black Hawk

Jam with Tam: Black Raspberry Jelly (Partially Virtual)

Tuesday, August 18, 2020

Jam with Tam this summer! Tammy will show you how to make many jams and jellies from native plants this summer in her Jam with Tam series! In August she covers wild black raspberries! Learn how to transform raspberries into jelly - in the comfort of your own home! You will receive a video detailing the process of making the jelly and tools needed. Included is bonus footage with a recipe for a raspberry cinnamon cake that can be made in a Dutch Oven. You will also schedule a time to come in on August 18th to pick up a jar of pre-made seedless black raspberry jelly. 

Cost: $10/person (1 jar of jam/jelly per person)

No refunds will be given for this program.  

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